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This playful holiday dessert turns those classic Little Debbie Christmas Tree Cakes into a smooth, dreamy dip. It blends soft vanilla cake pieces with fluffy cream and colorful sprinkles for a fun treat that makes grown-ups feel like kids again.
I made this for my kid's classroom Christmas party on a whim, and now the other parents won't let me show up without it. The children got excited seeing their favorite snack cake in dip form, while parents couldn't stop talking about how it took them back to their childhood.
Key Components
- Little Debbie Christmas Tree Cakes: Make sure they're fully defrosted if you've kept them frozen - they won't mix well when cold
- Cream Cheese: Pick the full-fat version for extra richness. Let it sit out until soft
- Whipped Topping: Use it when it's still partly frozen for the best texture
- Vanilla Extract: Go with real vanilla instead of the fake stuff
- Milk: Whole milk gives the creamiest results, but any kind works fine
- Christmas Sprinkles: Try to find ones similar to what's on the cakes
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Step-By-Step Guide
- Step 1:
- Take cream cheese out about 2 hours early - soft cream cheese won't leave lumps in your dip
- Step 2:
- Open each Christmas Tree Cake carefully so you don't squish them before you can break them up
- Step 3:
- Break cakes into small chunks about an inch big, getting some frosting in each piece
- Step 4:
- Beat the cream cheese first until it's super light and smooth
- Step 5:
- Pour in milk slowly while mixing until everything looks silky
- Step 6:
- Mix in the vanilla until you can't see it anymore
- Step 7:
- Throw in cake chunks a little at a time, mixing between each addition
- Step 8:
- Take breaks to clean the sides of your bowl with a spatula so nothing gets left out
- Step 9:
- Fold whipped topping in gently to keep it airy and light
- Step 10:
- Scoop everything into your serving dish and flatten the top
Festive Presentation Ideas
Set different dippers in a circle around your dip bowl. Use a mix of crunchy and soft cookies with different colors to make it look amazing.
Party Setup Suggestions
This dip looks great as part of a bigger dessert spread with fresh berries, cookies and other sweet snacks. Its snow-white color fits perfectly with winter celebrations.
Every year my family makes this dip as we put ornaments on our Christmas tree. There's something magical about munching on this familiar taste while Christmas music plays and lights twinkle around us.
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This sweet dip always gets people talking at holiday parties. It shows how fun it can be to take the snacks we loved as kids and turn them into something new. Whenever I bring it out, everyone starts sharing their favorite Christmas memories.
Frequently Asked Questions
- → How long can I keep this dip in my fridge?
- You can store it covered in your fridge for about 3 days tops.
- → What foods go well for dipping?
- Try plain graham crackers, simple vanilla wafers, salty pretzels, or some fresh cut fruit.
- → Can I fix this dip before my party?
- Sure, you can make it a day early, but wait to add the sprinkles and cake bits until right before guests arrive.
- → Can I swap for different Little Debbie snacks?
- Absolutely, you can use other seasonal treats like the Valentine Hearts or Halloween Pumpkins instead.
- → Why must the cream cheese be soft?
- Soft cream cheese mixes way better and won't leave annoying lumps in your dip.