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Wholesome morning treats blending earthy green tea with ripe bananas and exotic coconut notes. These eye-catching green baked goods make a great on-the-go breakfast or midday energy boost.

Lovely pink pasta circles in two different shades, crafted from roasted beet mix and stuffed with a rich combo of goat cheese, ricotta, and Parmigiano-Reggiano. Topped with melted butter, crunchy walnuts, and garden herbs.

A smarter spin on tater tots made with soft cauliflower, rich cheese blend, and tasty spices, all baked to crispy golden perfection. Great for midday snacking or as a wholesome side.

A classy mix blending juicy pears, spicy arugula, and smooth goat cheese with dried cranberries and pecans, topped with a handcrafted balsamic dressing. Works for fancy gatherings or regular dinners.

A fresh and wholesome chicken mix that swaps traditional mayo for smooth avocado, tossed with crisp veggies and tangy lime. It's ideal for a nutritious midday meal or light evening dinner that'll fill you up without weighing you down.

A creative twist on traditional brownies with Japanese matcha powder and white chocolate, making an elegant treat that perfectly balances earthy green tea flavors with a touch of sweetness.

Light French almond cookies in pretty pink, stuffed with tangy raspberry jam and topped with green pistachios. These fancy treats have a crispy outside and soft, chewy middle for an amazing bite.

A playful spin on traditional pizza where dough strips are carefully wrapped with sauce, cheese and meat to form gorgeous, bite-sized flowers. Great for gatherings or as a showstopping starter that'll wow your guests.

Wonderfully chewy cookies dotted with fresh raspberries and tinted naturally pink from berry syrup. These no-gluten, egg-free treats stay tender for several days and work perfectly as a vegan option too.