Side Dishes

Bake up some golden zucchini fries in the oven using parmesan and panko. These are lighter and still pack a big crunch.

Sliced potatoes, plenty of cheese, and a hit of cream and garlic all layered into a muffin tray. Makes for easy individual bites that work for family feasts or a get-together.

Small potatoes baked until crisp with a savory Parmesan butter coating. A quick, tasty addition to any meal.

Golden potato wedges baked until crispy and topped with a rich cheddar cheese sauce. Perfectly easy and delicious to make.

This is a delicious mix of Italian sausage, fresh herbs, and crusty bread. Great for holidays or to stuff your turkey.

Smooth and buttery mashed potatoes prepared with heavy cream, salted butter, and seasoned salt. Ideal for your festive meals.

This slow-cooker dish combines crusty edges and a moist center, packed with fresh herbs, mushrooms, and seasoned bread.

This rich, cheesy mac featuring Velveeta and cheddar is fast to make and tastier than boxed options.

Delicious sweet potatoes by Bobby Flay, paired with a buttery bourbon-pecan sauce and topped with pomegranate seeds.

Creamy potato slices stacked with cheddar and a herb-filled sauce, baked crispy on top.

Classic holiday stuffing turned into bite-sized muffins with Italian turkey sausage, dried cranberries, and chunks of tart apple.

Rich, slow-cooked mac made with sharp cheddar, two kinds of milk, and optional yolks for extra creaminess.