01 -
Rinse everything well. Keep whole for big-mouth juicers or chop smaller for standard ones
02 -
Run all veggies through your juicer, maybe strain if you want, and catch in a pitcher
03 -
Stir in the blue spirulina with a frother or whisk until it's all blended up
04 -
Fill glasses with ice and pour your drink over - best when fresh