Effortless Garlic Bread Ritz Bits (Print Version)
# Ingredients:
01 -
1 1/2 cups grated parmesan cheese.
02 -
1 1/2 teaspoons Italian seasoning.
03 -
1/2 teaspoon of onion powder.
04 -
2 teaspoons of garlic powder.
05 -
3/4 cup of melted butter.
06 -
Two 8.8 oz boxes of cheese-flavored Ritz Bits.
# Instructions:
01 -
Set your oven to 375°F and let it warm up.
02 -
Cover your baking tray with a sheet of parchment paper.
03 -
Pour crackers into a bowl. Combine butter and seasonings together. Drizzle them over the crackers and mix well. Sprinkle parmesan on top and toss again until evenly coated.
04 -
Spread them out on the tray and bake for about 7 to 9 minutes, or until crispy and golden.
05 -
Let them cool down fully, then keep them in a tightly sealed container.
# Notes:
01 -
Store airtight—it stays fresh up to a week.
02 -
If they get soft, put them back in the oven to crisp up.
03 -
Cheese Ritz Bits make these taste the best.
04 -
Ensure they cool off fully before storing so they stay crunchy.