Effortless Turkey Stuffing Balls (Print Version)

# Ingredients:

01 - About 2 and a half cups of your favorite stuffing.
02 - Pepper and salt to taste.
03 - A couple of cups of diced turkey pieces.
04 - Crumbs of bread (use as needed).
05 - 2 and a half cups of mashed potatoes.

# Instructions:

01 - Set the oven to 375°. Line your baking tray with wax paper.
02 - Microwave the mashed potatoes and stuffing for 60 seconds to heat them up.
03 - In a big mixing bowl, combine turkey, potatoes, stuffing, salt, and pepper.
04 - Shape the mixture into small 1-inch balls. Add more bread crumbs if it feels too sticky or wet.
05 - Stick the balls onto the prepared tray. Bake for 15 to 20 minutes, turning them halfway through.
06 - Serve hot with some cranberry sauce or a little gravy on the side.

# Notes:

01 - Throw in bread crumbs if the mix seems too wet.
02 - Perfect way to clear out those leftovers from the fridge.
03 - Make this ahead; reheat later for convenience.

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