Spicy Ramen Quick Meal (Print Version)
# Ingredients:
→ Noodles
01 -
1 pack (3 oz) instant ramen, toss out the flavoring packet
→ Sauce & Aromatics
02 -
1 tablespoon sesame oil
03 -
1 teaspoon minced garlic
04 -
½ teaspoon brown sugar, or more if you'd like
05 -
1 teaspoon chopped green onions (whites only)
06 -
1 teaspoon red chili flakes
07 -
2 tablespoons soy sauce
08 -
1 tablespoon sliced green onion for topping
# Instructions:
01 -
Boil water in a pot. Cook the ramen until it’s just firm enough to bite, and toss out the seasoning packet.
02 -
Keep aside ¼ cup of the noodle water before draining everything.
03 -
Mix the soy sauce with the brown sugar in a small dish and leave it ready.
04 -
Warm sesame oil on medium heat in a pan. Stir-fry the garlic and onion first. Toss in the chili flakes after about 1 minute.
05 -
Pour in the sauce, along with the water you kept from the noodles. Stir the ramen into the pan, coat evenly, and sprinkle green onions on top before serving hot.
# Notes:
01 -
Takes no more than 10 minutes!
02 -
Great meal on a tight budget.
03 -
Spice level can be customized.