Sweet Bacon Green Beans (Print Version)

# Ingredients:

→ Main Ingredients

01 - 8 strips of crispy bacon
02 - 1.5 lbs of fresh green beans

→ Sauce

03 - 3 tablespoons of honey
04 - 1/4 cup packed brown sugar
05 - 2 tablespoons melted butter
06 - 3 tablespoons soy sauce

→ Seasonings

07 - 1/2 teaspoon ground paprika
08 - 1 teaspoon garlic powder
09 - 1/2 teaspoon crushed dried thyme
10 - 1 teaspoon onion powder

# Instructions:

01 - Fry the bacon until it’s nice and crisp, then chop it into small pieces.
02 - Stir together the melted butter, soy sauce, honey, brown sugar, and all the spices until smooth.
03 - Lay the green beans in a square 9x9 dish, drizzle the sauce on top, and toss in the bacon bits.
04 - Bake at 375°F for 45 minutes. Stir halfway, and if you'd like, broil for 3-5 minutes to make it golden.

# Notes:

01 - Save some extra sauce to drizzle when serving.
02 - Mix the beans halfway for the best coating.

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