Crispy Beans With Cheese (Print Version)

# Ingredients:

01 - Trimmed green beans (1 1/2 pounds)
02 - Olive oil (1 tablespoon)
03 - Grated parmesan cheese (1/3 cup)
04 - Garlic powder (1 teaspoon)
05 - Salt (1/2 teaspoon)
06 - Black pepper (1/4 teaspoon)

# Instructions:

01 - Warm up your oven to 425°F and coat your baking sheet with cooking spray
02 - Drizzle beans with oil, then sprinkle with parmesan, garlic powder, salt and pepper and toss well
03 - Arrange on the tray and pop in the oven for 15 minutes
04 - Turn the beans over and continue baking another 10 minutes until they're soft

# Notes:

01 - Tastes best when eaten right away
02 - Always pick fresh beans for top flavor
03 - Feel free to tweak spices as you like

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