Crispy Air Cheese Wontons (Print Version)

# Ingredients:

→ Fillings

01 - ⅛ teaspoon parsley flakes
02 - ½ teaspoon garlic powder
03 - ⅛ teaspoon onion powder
04 - 4 oz softened cream cheese

→ Wrapping

05 - Olive oil spray
06 - 16 squares of wonton wraps

# Instructions:

01 - Stir the cream cheese until smooth before adding parsley, onion, and garlic powders.
02 - Spoon mix into a wrap, wet the edges, fold into a triangle, and press the corners together firmly.
03 - Coat them lightly with oil spray. Air fry at 350°F for 4 minutes, flip them, and fry another 4-6 minutes until crispy and golden brown.

# Notes:

01 - Cover wrappers with a damp towel to keep them from drying out.

Back