Main Dishes

Browned chicken layered with a bold peppery mushroom sauce. Perfect alongside rice or any favorite side dish.

Teriyaki chicken tucked into tortillas with cucumber slaw, avocado slices, and crushed nuts, all served fresh and warm.

Juicy salmon fillets baked in a rich, citrusy garlic cream sauce, topped with parsley and lemon for a touch of freshness and elegance.

Juicy shrimp with garlic and paprika, air-fried quickly, finished with lemon and parsley for a fresh touch.

Crawfish and fettuccine in a creamy Parmesan sauce with sautéed veggies and Cajun spices make this dish irresistibly good.

Crispy baked wraps stuffed with beef and gooey cheese.

Three-cheese spinach pie in a golden crust.

Golden quesadillas stuffed with tender spinach, mushrooms, and melted cheese—oven-baked to crunchy perfection.

Crispy tortillas stuffed with juicy chicken, melted cheeses, and a homemade jalapeño cream sauce—perfect for Taco Bell lovers.

Golden fried chicken marinated in buttermilk, coated in seasoned flour, and topped with a garlic-infused honey butter sauce.

Flaky rolls stuffed with creamy chicken and melty cheese. They’re great for making ahead and customizing to your taste.

A fusion of flavors blending fluffy sushi rice and a creamy crab topping, baked golden with spicy mayo, nori, and furikake seasoning.