Tasty Layered Family Bake (Print Version)

# Ingredients:

01 - 1 pound ground beef.
02 - 1 teaspoon garlic salt.
03 - 24 ounces marinara sauce.
04 - 12 ounces egg noodles.
05 - 2 cups sour cream.
06 - 3 ounces cream cheese.
07 - 1/2 white onion, chopped.
08 - 2 cups grated cheddar cheese.

# Instructions:

01 - Heat your oven to 350°F. Boil pasta just until it's tender but still firm.
02 - Fry ground beef with garlic salt until browned, pour off grease. Stir in marinara and let it bubble for 10 minutes.
03 - Combine sour cream, cream cheese, and diced onion in a bowl until smooth.
04 - Spread half the noodles in a 9x13 dish, add meat sauce, then cheese mixture, then the rest of the noodles.
05 - Sprinkle cheddar on top and pop in the oven for 25 minutes.

# Notes:

01 - Switch to GF pasta for a wheat-free option.
02 - Perfect for busy family nights.
03 - You can make it earlier and bake later.

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