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Crispy wings covered in a rich, sweet-hot glaze made with honey, brown sugar, and hot sauce. Topped with fresh green onions.

Chicken breasts seasoned and topped with a velvety cheese sauce, served on soft rice for a cozy, feel-good meal.

Browned chicken layered with a bold peppery mushroom sauce. Perfect alongside rice or any favorite side dish.

Teriyaki chicken tucked into tortillas with cucumber slaw, avocado slices, and crushed nuts, all served fresh and warm.

A crispy loaf with a topping of mozzarella, Parmesan, garlic butter, and fresh pesto, finished with basil leaves for a punch of flavor.

Juicy salmon fillets baked in a rich, citrusy garlic cream sauce, topped with parsley and lemon for a touch of freshness and elegance.

Juicy shrimp with garlic and paprika, air-fried quickly, finished with lemon and parsley for a fresh touch.

Crawfish and fettuccine in a creamy Parmesan sauce with sautéed veggies and Cajun spices make this dish irresistibly good.

Cheese-stuffed tortellini, fried up with a crunchy breadcrumb and Parmesan coating. Crisp on the outside, tender inside, served with marinara on the side.