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This slow-cooker dish combines crusty edges and a moist center, packed with fresh herbs, mushrooms, and seasoned bread.

A smooth cream cheese blend with dried cranberries, apricots, fresh orange zest, and a warm ginger touch. Great for parties!

A Southern favorite made with fresh pecans, a buttery filling of dark corn syrup, a touch of cinnamon, and loads of flavor.

A wholesome mac with squash sauce, Gruyère, and kale if you'd like. Perfect for fall cravings.

This rich, cheesy mac featuring Velveeta and cheddar is fast to make and tastier than boxed options.

Bring bold flavors to your table with this cheesy mac loaded with buffalo chicken and golden crunchy topping.

Creamy mac and cheese with bacon, chilled, breaded in panko, and fried to crunchy perfection. Snack-worthy anytime.

Delicious sweet potatoes by Bobby Flay, paired with a buttery bourbon-pecan sauce and topped with pomegranate seeds.

Creamy potato slices stacked with cheddar and a herb-filled sauce, baked crispy on top.