Desserts

Soft red velvet rolls packed with brown sugar and cinnamon, covered in creamy glaze and decorated with cheery sprinkles.

Lovingly shaped macarons featuring crisp shells and creamy vanilla filling, ideal for sharing.

Soft and light, this Japanese creation is rich with matcha green tea flavor. A mildly sweet, fluffy cake for tea and cheesecake enthusiasts.

Soft baked donuts with a pink ombre glaze and colorful sprinkles, great for special occasions like Valentine's.

Sweet heart-shaped cookies with raspberry jam goodness, ideal for Valentine's celebrations.

Cute heart-shaped cinnamon rolls with cream cheese frosting and colorful sprinkles. Great for Valentine's Day breakfast or brunch.

Crispy pineapple coated in coconut after a rum soak. Served with creamy rum dip.

Moist cupcakes with juicy peach chunks and honey, finished with cream cheese frosting that's lightly sweetened.

Rich dates filled with smooth peanut butter and nuts, then covered in chocolate. A sweet treat that feels indulgent but uses wholesome, natural ingredients.

Using a simple cake mix base, this bright lemonade cake is soaked in fresh lemonade and finished off with a tangy cream cheese topping. A treat for sunny days!

Chewy cookies with a creamy filling of real strawberries and cheesecake.

Tender grain-free cookies with a drizzle of white chocolate glaze and a sprinkle of fun topping.